Our made-from-scratch brown sugar caramel, mixed with whole milk. This drink is highly recommended with our honey boba! Warning: highly seductive!

Our famous, classic black milk tea is created from an electric mix of Assam and Earl Grey. Lightly sweetened and recommended to mix with our honey boba, it's a perfect match!

A strongly brewed fermented black tea topped with half-and-half.

Our go-to non-caffeinated drink, taro is a lightly sweet and creamy drink, tinged naturally purple!

Strawberry milk tea captures the eye with its bright pink hue, and is a kid favorite for just that reason. Plus, no caffeine!

A slightly sweeter version of our Jasmine milk tea, Honey Jasmine is a creamy version of our green tea that's been mixed with honey.

Green tea scented with jasmine blossoms is made creamy, with its sweetness scaled back a touch to let the fragrance peek through.

Oolong tea's partially fermenting process gives this drink a unique earthy-tone to this wonderful drink!

Our caramel milk tea is a mixture of black milk tea with Caramel flavor.

A blend of black milk tea and hazelnut syrup, our hazelnut version offers a mildly nutty flavor.

One part Sweet Hut Milk Tea and one part Jasmine Green Milk Tea gives an ominous flavor to this specialty drink!

Coffee Milk Tea is a customer's favorite, a mixture of our House blended coffee and classic Sweet Hut milk tea.

Sweet Hut rich chocolate drink, lightly sweetened with condensed milk!

A cousin of Sweet Hut milk tea, Hong Kong black milk tea is less sweet and lends a stronger tea taste than its relative, and is made with brewed Ceylon, evaporated milk, and condensed milk.

With a slight flavor kick, this peppermint milk tea has a refreshing taste compared to the traditional milk tea.

A non-conventional caffeine boost, this creamy latte is made with matcha powder, which is believed to offer more health benefits than plain green tea.

A creamy blend of earthy matcha and sweet strawberry, creating a smooth balance of fruity sweetness and rich green tea flavor.

A smooth and creamy latte with fragrant pandan and rich caramel flavors, creating a sweet, aromatic, and indulgent finish.

For our dairy-free, caffeine-free customers, we present the soy milk-based drink, filled halfway up with grass jelly. We'll make it as sweet as you'd like!

A bright, tropical refresher made with sweet mango flavor and sparkling refreshment. Fruity, lightly fizzy, and refreshing with a vibrant golden-yellow color.

Bright and tropical with a sweet-tart passion fruit flavor and a refreshing sparkling finish. Fruity, lightly fizzy, and vibrant.

Delicately sweet and fruity with a fragrant lychee flavor and a crisp sparkling finish. Light, refreshing, and subtly floral.

A lively blend of sweet-tart raspberry and zesty lemonade with a crisp sparkling finish. Bright, fruity, and refreshing.

A refreshing blend of sweet strawberry and juicy peach flavors with a light, sparkling finish. Fruity, bright, and refreshing.

Our pure green tea is flavored with mango extract! A popular option, especially in the summer time. Recommended toppings: aloe vera and lychee jellies.

Our pure black tea is flavored with mango extract! A popular option, especially in the summer time. Recommended toppings: aloe vera and lychee jellies.

Green tea mixed with nothing but honey, both of which provide significant health benefits. Our suggestion: sip it down with honey boba and lychee jelly!

Black tea mixed with nothing but honey, both of which provide significant health benefits. Our suggestion: sip it down with honey boba and lychee jelly!

Our chilled green tea gets mixed with lychee flavor; we recommend adding lychee jellies for maximum lychee flavor!

Our chilled black tea gets mixed with lychee flavor; we recommend adding lychee jellies for maximum lychee flavor!

Green tea is lightly sweetened with fresh orange squeezed in, made to order.

Black tea is lightly sweetened with fresh orange squeezed in, made to order.

Chilled green tea with freshly squeezed lemon juice!

Chilled black tea with freshly squeezed lemon juice!

For an exotic take on our original green tea, we've added passion fruit extract.

For an exotic take on our black tea, we've added passion fruit extract.

Try this light and refreshing winter melon drink with green tea base, perfect for a hot summer day!

Try this light and refreshing winter melon drink with black tea base, perfect for summer day!

Peppermint extract adorns green tea for a refreshing, minty drink. Fresh mint leaves for extra pizzazz.

Peppermint extract adorns black tea for a refreshing, minty drink. Fresh mint leaves for extra pizzazz.

Jasmine green tea is a healthy drink with a great source of antioxidant and energizing caffeine!

Assam blended black tea leaves give a full-bodied flavor profile!

A delightful fusion of green tea and ripe strawberries, balancing fresh, grassy notes with sweet, juicy flavors for a refreshing sip

A rich blend of black tea and succulent strawberries, intertwining robust flavors with sweet fruity notes for a delightful, comforting brew

A refreshing mix of green tea and ripe peaches, offering a balance of green tea's freshness with the luscious sweetness of peaches

A bold fusion of black tea and succulent peaches, marrying robust tea flavors with the delightful sweetness of ripe peaches for a rich, satisfying brew.

Our specialty Intelligentsia espresso diluted with hot water makes this drink a unique flavor profile than the traditional black coffee!

Our house coffee contains Intelligentsia French Roast Blend that celebrates the savory side of coffee and pairs well with caramel and chocolate flavors. It emphasizes these flavors and creates a satisfying, smooth finish!

Our house blended coffee is made fresh daily with non-dairy creamer and sweetener.

Cà phê sữa đá translates literally into "ice coffee," and is highly requested by regulars. A shot of espresso mixed with sweetened condensed milk and then poured over ice, this one will give you a delightful energy boost!

A year-round staple, ours come in both steamed and iced, topped with unique sea salt whipped cream.

Our classic espresso topped with steamed milk!

A traditional coffee drink with Intelligentsia espresso topped with steamed milk foam!

With a spiced tea flavor, our Chai Tea Latte is our caffeine-free option for those who enjoy the traditional latte without the coffee.

A rich blend of espresso and chocolate combined with creamy milk for a smooth, indulgent coffee with a deep cocoa finish.

A shot of espresso layered with steamed milk with caramel drizzle to top it off.

The white chocolate we add makes this mocha drink slightly sweeter than the original version, just the way we like it!

Ask for our pre-blended version made with non-dairy creamer and sweetener, or a hot black coffee to start your day!

Rich, creamy chocolate blended with warm milk for a smooth, comforting drink with a deep cocoa flavor.

One shot of our Intelligentsia French Roast espresso!

Double shots of our Intelligentsia French Roast espresso!

A smooth, creamy latte with rich caramelized crème brûlée flavor and a sweet, velvety finish.

A creamy espresso latte inspired by classic tiramisu, with rich coffee, smooth mascarpone-style cream, and a touch of cocoa for a decadent finish.

A frozen, blended version of our customer-favorite taro milk tea! You'll find the same unique purple color.

Our classic blended beverage consists of a chocolate and espresso flavor!

Powdered green tea is blended with milk and sugar until cold and creamy, an Asian take on the classic American frappe!

A frozen take on our hazelnut milk tea that has a nutty flavor. This blended beverage contains a little bit of happiness with every sip!

A creamy, dreamy blended drink flavored with white chocolate. Comes with the option to embellish it with a fruity flavor of your choice!

Our Caramel de Leche frappe is a concept loosely based on caramelized sugar.

Extreme flavor with pieces of sweet and buttery toffee paired with a hint of chocolate and mountain grew coffee.

A creamy coconut frappe that is our version of drinking iced coconut milk.

Refreshing mint with real semi-sweet chocolate chips!

A rich and creamy blended treat featuring the bold, aromatic flavor of Thai tea with a smooth, icy texture and signature sweet finish.

Our most popular fruit slush, the mango slush is bright orange and frosty. This is a brain freeze experience you'll most likely enjoy with that tangy goodness!

Caffeine free. Sweet and refreshing, this lychee slush will help you stay cool and embrace summer, one sip at a time!

Avocado slush is a unique twist on a typically savory fruit, blended when ripest with sweetened condensed milk, fresh milk, and ice!

A tangy, icy treat that's equally as bright as the sun, ours is loaded with pineapple goodness.

Caffeine free. This refreshing peach pear brings a cool taste of summer to any season.

A slush blended with blackberries, blueberries, strawberries, and raspberries! Berrylicious!

The go-to choice for kids. The strawberry slush is sweet and fruity, the simplest frosty drink.

Compared to the strawberry slush, our strawberry banana is made a bit creamier because of the banana that has been added!

A summertime favorite, our watermelon slush is made of freshly sliced watermelon, ice, and a touch of sugar. Made to order.

Our Asian version of lemonade is made purely with lemon juice and honey. Ours come with aloe at the bottom, proven to be the perfect combination. Feel free to change it up!

Strong ginger syrup is flavored with brown sugar and created to not only clear your sinuses but cleanse your palate with its spicy kick.

Strong ginger syrup is flavored with brown sugar and milk created to not only clear your sinuses but cleanse your palate with its spicy kick.

Infused with pomegranate notes, this Pomegranate Oolong Tea is bursting with fruit flavors and bright floral notes.

This light tea is loaded with delicious jasmine scented pearls for a captivating and delicious taste.

We sweeten ginseng tea with a touch of honey, a miracle drink packed with health benefits! This drink has a fragrance that is easily detected. Best when served hot!

Hand picked in the spring for a delicate and clean taste, our Japanese Sencha Tea is a nourishing green tea blend.

This decaffeinated Ceylon Tea is a smooth classic black tea from Ceylon.

Typically “Darjeeling tea” refers to a black tea that is light to medium-bodied with fruity and floral notes, and perhaps a touch of briskness. It is often considered one of the finest teas in the world.

A blend of four black teas, Silvertips, and bergamot, this Earl Grey Tea is relaxing with its elegant flavors.

Derived from an iconic Portuguese treat, our version consists of soft, creamy custard caramelized in a crisp pastry shell.

Glazed with a coat of apricot jelly and finished with a cherry, these circular tarts are stuffed with a moist, rich coconut filling that is a mix of chewy and crisp.

Called the caterpillar for its long shape with soft ridges, this bun is filled with whipped cream, dusted with confectioner's sugar.

A plump sweet bun, sliced open and filled with sweet cream, sprinkled with coconut flakes and topped with dried cranberries.

Filled with chocolate mousse in a soft bun, this treat is dusted with light coconut shavings

A plump sweet bun, sliced open and filled with strawberry sweet cream, sprinkled with coconut flakes and topped with dried cranberries.

A sweet bun filled with a Nutella center, topped with charming chocolate shavings.

Slices of almond cover this uniquely shaped bun, hiding a sweet, buttery coconut paste within.

A sweet sensation baked with layers of fresh taro and embellished with almonds

A favorite of young and old alike, this soft egg bun hides a cool, creamy custard with a smooth taste, with creamy, milky undertones.

An architectural miracle. The blueberry cheese is made of purple blueberry filling protected by a crusty, chewy dome.

Sweet bun baked with a milk cream filling and enveloped in a coffee flavored bun.

The most adorable dessert bun you'll ever find, our mango pudding bun comes shaped like a paw print, hiding a pocket of creamy mango filling!

A bun filled with salted butter topped with a crunchy pineapple crust.

A bun with a balanced texture, the Taiwanese polo features soft bread inside encased in an exterior studded with crunchy, diamond-shaped dough.

Though it looks like a muffin, this treat is imbued with the mild taste of taro. Hidden inside its hollow interior is a floor of taro-flavored mochi, a soft, gooey rice paste which is sure to delight those looking for a more substantial snack.

This Japanese inspired matcha green tea bun is filled with creamy matcha custard and it's simply beyond adorable!

A traditional favorite from Hong Kong containing a sweet, buttery coconut filling, this bun is lightly coated in a final egg wash.

A traditional favorite, featuring a center filling of sweet red bean paste.

A cousin to our Red Bean pastry, this sesame-topped bun contains a sweet red bean paste wrapped in a glutinous mochi.

A fluffy and warm sweet Egyptian butter bread bun with a cup of milk/tea or coffee is the perfect quick breakfast or snack to boost energy.

Our roll version of the cinnamon swirl is lightly sweetened with vanilla drizzle and filled with cinnamon. It's simply irresistible!

Folded inside layers of puff pastry, creamy Nutella chocolate is hidden inside this danish.

A crispy twisted bun decked with chopped peanuts, our peanut bun has an immediately distinguishable scent and is the perfect late night snack.

Our Polo Bun covered with nutella chocolate and crushed peanut!

Caramelized brown sugar melted with fragrant shredded coconut. Prepare yourself for the aroma explosion!

A classic buttery & flaky croissant with a lot of puff pastry that can accompany with almost any meal.

Flaky croissant filled with delicious sweet strawberry cream goodness.

A flaky, buttery croissant filled with smooth Oreo cream and topped with crunchy Oreo cookies for a rich cookies-and-cream treat.

(Gluten Free) These treats feature a deeply caramelized, ultra-crispy outer shell that gives way to a sweet, intensely chewy, and buttery mochi center. Infused with the rich aroma of honey and French butter, they are the perfect balance of crunch.

(Gluten Free) These treats feature a deeply caramelized, ultra-crispy outer shell that gives way to a sweet, intensely chewy, and buttery mochi center. Infused with the rich aroma of chocolate and French butter, they are the perfect balance of crunch

This puff features popular Hong Kong style BBQ pork hidden inside a soft, delicate pastry.

Hearty chicken smothered in curry sauce in a soft, flaky turnover-shaped pastry.

A round bread that hides chicken cooked in a spiceful curry sauce, sprinkled with wheat germ.

Pork tossed in tangy Asian BBQ sauce fills a round bun, a traditional Asian treat.

Bits of shredded pork floss are stuffed into this roll, making for a savory experience.

This small, oblong bun is covered in the crunchy melt-in-your-mouth texture of the dried, shredded pork floss. The light buttery flavor of the bun, coupled with the crisp, pork sung fibers makes for a savory treat.

Distinctive for its lattice-like exterior, this polo is filled with fluffy shredded pork floss, yielding a crisp, savory, and crunchy melt-in-your-mouth texture.

Shredded cheddar cheese and slices of sausage imbed our doughy, hand-rolled bread.

This vegetarian treat includes diced green onions ensconced in a soft bun.

This garlic cheese bun is perfectly delicious with a light sprinkle of chopped parsley. It's a good savory choice for breakfast!

A rather simple bread, really. Kernels of sweet corn and sliced ham decorate this doughy, hand-prepared bread, which is sprinkled liberally with chopped parsley.

Sliced ham and white cheese seasoned with pepper, this savory treat is perfect for breakfast.

Our homage to the All-American staple includes chunks of hotdog and diced green onions baked within a soft bun.

Can you imagine the the taste of the melting cheese when you bite into the bun? It's best to serve hot, reheat in the microwave, toaster oven or oven for the true melting experience!

Light and airy fried dough covered in sugar.

Soft and crunchy, this donut is the perfect balance between soft fried dough and crunchy Oreos.

This Japanese inspired donut has a matcha green tea based glaze on top of a classic donut ring.

Filled with Bailey's Irish Cream, this adult version of the classic cream filled donut is the perfect sweet treat.

Filled with cream cheese and covered with red velvet cake crumbs, this donut highlights the best part of a red velvet cake, the cream cheese frosting.

Bright pink with a cherry amaretto glaze, this sweet treat is sure to please with a dollop of butter cream on top.

Light and airy fried dough covered in sugar.

Light and airy fried dough covered in sugar.

Fresh Angus beef made with a Bulgogi sauce, cheddar cheese, pickled carrot, baby spinach, sliced cucumbers, our homemade slaw, and avocado topped with out organic whole wheat bun or brioche.

Fresh Angus beef, cheddar cheese, spinach, red onion, and tomato with out organic whole wheat bun or brioche.

Pan-fried tofu, portabella mushroom, baby spinach, roasted bell pepper, red onion, avocado, cumcumber, balsamic glase, and Sweet Hut sauce,

Charbroiled lemon grass pork, pickled carrots, sliced jalapenos, and cilantro with a homemade sauce served on a fresh baked Hoagie.

Thinly sliced sirloin steak, grilled portabella mushrooms and onions, topped with provolone cheese, drizzled with Bulgogi sauce served on a fresh baked Hoagie spread with a light layer of our homemade mayo.

Grilled chicken breast or steak topped with pepper jack cheese, green onions top a freshly baked Hoagie roll with a thinly spread layer of Miso-sesame mayo.

Grilled chicken breast, baby spinach, roasted bell pepper, cilantro, and provolone cheese on a fresh baked Ciabatta spread with chipotle mayo.

Grilled marinated chicken breast with Bulgo sauce, baby spinach, caramelized onion, roasted bell pepper, and pepper jack cheese with Scricha mayo.

Baby spinach, roasted bell pepper, cilantro, and provolone cheese on a fresh baked Ciabatta spread with balsamic glaze .

"Madam pie" may refer to a traditional Chinese cake called "wife cake" or "sweetheart cake". This traditional pastry has a thin flaky skin and a soft interior made of candied winter melon, sesame seeds, and five spice powder.

Filled with a dense candied pineapple paste, this cake is a popular sweet treat that is often eaten with tea.

This little snack has multiple layers of flaky crust with a mild, rooty taro flavored paste inside.

This treat features a flaky crust containing a milk lotus paste which surrounds a cooked salty egg yolk core.

These small, dainty, cookies have big flavors. This light and airy cookie is filled with flavored butter creams. Flavors include; strawberry, mango, blueberry, mocha and chocolate ganache.

(Gluten-Free) Mochi coconut is a sweet chewy treat made with glutinous rice flour, coconut flakes, coconut milk & brown sugar.

(Gluten-Free) Mochi peanut is a chewy dessert made from glutinous rice flour and peanuts. It has a subtle sweetness and a nutty aroma from the peanuts mixture on each bite-sized piece

(Gluten-Free) "Mochi matcha red bean" is a Japanese dessert consisting of a soft, chewy mochi (rice cake) filled with a sweet red bean paste and flavored with matcha green tea glutinous rice skin.

Gluten-Free Brownie — A rich and fudgy chocolate brownie with a moist, chewy center and decadent chocolate chunks, made without gluten for an indulgent chocolate treat.

Gluten free chocolate brownie

A soft and chewy milk nougat filled with crunchy nuts, dried fruits, and crispy biscuit pieces, creating a delightful balance of creamy, fruity, and nutty flavors.

A rich and chewy chocolate nougat packed with crunchy Oreo cookie pieces and sweet-tart freeze-dried strawberry bits, creating a delicious balance of chocolate, cream, and fruity flavor.

4 sets of our favorite macarons

Soft and fluffy classic white bread with a light, tender texture. Perfect for breakfast, sandwiches, or simply toasted with your favorite spread.

Soft and fluffy wheat bread with a light whole-wheat flavor, tender texture, and a gently golden crust.

Soft and fluffy bread with a fragrant coconut swirl, lightly sweetened and finished with toasted coconut for a delicate tropical flavor.

Soft and fluffy bread filled with sweet, juicy raisins, finished with sesame seeds for a lightly nutty flavor.

Soft and fluffy bread swirled with smooth, mildly sweet taro, finished with sliced almonds for a delicate nutty crunch.

Part of Food Terminal's Crispy Bao series, this mini sandwich comes with fried tofu, cucumber, pickled carrot, avocado, mayonnaise, and lettuce.

Part of Food Terminal's Crispy Bao series, this mini sandwich comes with unagi(eel), cucumber, avocado, lettuce, and mayonnaise.

Part of Food Terminal's Crispy Bao series, this mini sandwich comes with succulent lemongrass pork, pickled carrot, cilantro, and lettuce

A Taiwanese favorite, our tender chicken nuggets are lightly buttered and seasoned with salt and black pepper served on a bed of basil leaves for a savory treat. Choose from non-spicy, mild, medium or spicy!

These rolls of succulent shrimp meat are intricately wrapped in crispy tofu skin, popping in your mouth once bitten into for an addictive eating experience.

A vegetarian favorite, paired with mango sauce. Beneath its firm, crispy shell lays soft, silky tofu. You may never eat tofu prepared another way again!

Chewy fish tofu covered with cumin powder.

A delicious alternative to the fried fish cake, these bite-sized balls of fish meat are fried until golden brown and seasoned with salt, pepper, and cumin for a savory, easy-to-eat snack.

Ubiquitous throughout India, our version of the popular vegetarian staple features mashed check peas, spiced potatoes, onions, and lentils wrapped and fried in a crunchy shell served with a tangy curry sauce on the side.

Crispy vegetable rolls served with homemade sweet and sour sauce.

Ingredients: Wheat Flour, Cabbage, Carrot, Onion, Salt, Oil, Sesame Oil, Sugar, Vermicelli( Mung Bean Starch, Potato Starch).

A savory treat perfect as a snack, these balls of squid meat are fried until golden brown and lightly dusted in salt, pepper, and cumin.

Classic julienne cut fries dusted in generous amounts of mouth-wateringly tart plum seasoning. A refreshing take on a classic favorite.

A classic favorite: crispy julienne cut potato fries dusted with fry seasoning.

Chewy fish tofu covered with cumin powder.

Jumbo Tart 5" ~ Crispy, flaky puff pastry filled with summertime fruits atop a rich cream to make a sweet treat, perfect for sharing!

Dessert for one, our mini fruit tart is a medley of strawberries, blueberries,and kiwis atop a rich cream in a baked pastry shell.

A rich chocolate ganache layered above a classic cheesecake, with a crushed Oreo cookie crust.

A combination of cheesecake and strawberries creates an impeccable harmony, and is drizzled with a light strawberry sauce.

Chocolate chiffon cake filled with walnuts layered with chocolate buttercream, chocolate ganache and covered in a chocolate glaze. Warning: Highly Seductive!

A traditional matching of luscious cream cheese filling and a vibrant red chocolate cake.

Light and fluffy vanilla chiffon cake layered with fresh whipped cream, sweet and juicy mixed fruits. Finished with smooth whipped cream and a fresh strawberry for a refreshing, delicate sweetness.

This creme brulee cake takes all the elements of a traditional creme brulee and turns them into a delicious layer cake, tops with caramelized glaze.

Chocolate chiffon cake layered with whipped cream and dark cherries soaked in brandy.

Vanilla chiffon cake with a layer of creamy yogurt-based strawberry mousse. Strawberry jam paired with fresh strawberries lay atop the cake for a delicate sweetness.

This cake highlights a mango mousse layered between vanilla chiffon cake and topped with fresh mango.

Crushed Oreos folded into a sweet mousse, topped with an Oreo.

This classic Italian dessert contains cocoa and espresso that is blanketed in mascarpone and dusted lightly with cocoa powder.

This delectable milk chocolate mousse rests on top of a bed of silky smooth chiffon cake.

A lychee-flavored mascarpone based mousse topped with a red-velvet crumb topping.

A rich custard based finished with a torched caramelized sugar top.

Our large puff is filled with sweet cream and stuffed with strawberries!

Creamy egg custard on top of a light caramel sauce. When stirred together, this dessert is the perfect treat!

A light white chocolate cloud enveloping a sweet mango center, over a layer of vanilla chiffon cake.

A light white chocolate cloud enveloping a sweet peach center, over a layer of vanilla chiffon cake.

A light white chocolate cloud enveloping a sweet strawberry center, over a layer of vanilla chiffon cake.

(6" serve 8 people) This classic Italian dessert is made for coffee and cocoa lovers! We start off by soaking sponge cake in mixture of rich nutty espresso, then layered with lightly sweetened marscapone cheese and finally dusted with cocoa powder.

(8" serve 14 people) This classic Italian dessert is made for coffee and cocoa lovers! We start off by soaking sponge cake in mixture of rich nutty espresso, then layered with lightly sweetened marscapone cheese and finally dusted with cocoa powder.

(6" serve 8 people) In this cake, we fold taro root together with sweet cream to give it a smooth texture. We then layer it on top of taro scented cake so there is a bit of fresh taro in every bite.

(8" serve 14 people) In this cake, we fold taro root together with sweet cream to give it a smooth texture. We then layer it on top of taro scented cake so there is a bit of fresh taro in every bite.

(6" serve 8 people) This cake highlights the natural sweetness of fruit as we layer together pillowy vanilla sponge cake, fresh cream that has been whipped into soft peaks and topped with assorted fresh fruits.

(8" serve 14 people) This cake highlights the natural sweetness of fruit as we layer together pillowy vanilla sponge cake, fresh cream that has been whipped into soft peaks and topped with assorted fresh fruits.

(6" serve 8 people) Matcha strawberry cake, featuring premium grade A matcha, layered with house-made fresh strawberry puree and finished with silken matcha cream for a beautifully balanced finish.

(6" serve 8 people) It's all about mango! This cake highlights a mango-flavored chiffon cake layered between sweet light cream, finished with a rim of mango lace and topped with freshly cut diced mango. A cake that is sure to impress!

(8" serve 14 people) It's all about mango! This cake highlights a mango-flavored chiffon cake layered between sweet light cream, finished with a rim of mango lace and topped with freshly cut diced mango. A cake that is sure to impress!

(6" serve 8 people) A traditional Southern staple known for its vibrant red color cocoa based cake. It is reinvented as we emphasize the importance of cream cheese in every bite with thinner layers of cake and more layers of cream cheese filling.

(6" serve 8 people) With this cake, you no longer have to choose between chocolate and fruit. We start by soaking sweet black cherries in brandy and then fold into sweet cream.This mix becomes the filling between layers of chocolate cake.

(8" serve 14 people) With this cake, you no longer have to choose between chocolate and fruit. We start by soaking sweet black cherries in brandy and then fold into sweet cream.This mix becomes the filling between layers of chocolate cake.

(6" serve 8 people) The traditional strawberries and cream summer treat is taken to the next level as we serve it inside this cake. With the fresh strawberries, fluffy whipped cream and soft sponge cake, this cake is perfect for all occasions!

(6" serve 8 people) We start with a base of lightly sweetened chocolate sponge cake layered with fluffy creamy chocolate mousse. We then topped with layer of decadent Chocolate Ganache and finished with a rim of chocolate lace for an elegant design!

(8" serve 14 people) We start with a base of lightly sweetened chocolate sponge cake layered with fluffy creamy chocolate mousse. We then topped with layer of decadent Chocolate Ganache and finished with a rim of chocolate lace for an elegant design

(6" serve 8 people) We create the mocha favor by baking espresso and cocoa into our sponge cake. We then infuse sweet cream with espresso and sweet Khalua which is finished with roasted walnuts that adds a nice nutty layer to our mocha cake.

(8" serve 14 people) We create the mocha favor by baking espresso and cocoa into our sponge cake. We then infuse sweet cream with espresso and sweet Khalua which is finished with roasted walnuts that adds a nice nutty layer to our mocha cake.

(6" serve 8 people) Light and fluffy sponge cake partnered with crunchy roasted walnuts that we fold into a sweet chocolate buttercream, is dressed in a layer of chocolate ganache that is sure to seduce cake lovers everywhere as its name suggests.

(6" serve 8 people) In this cake, we partnered strawberry puree and tart yogurt to create a smooth and creamy mousse. We then layer it on our soft vanilla sponge cake and top off with peaks of sweet strawberry cream and a bit of strawberry puree.

(6" serve 8 people) Hidden inside this cheesecake is a sweet strawberry swirl that is baked into the cheesecake giving you a taste of strawberry in every bite. Topped with fresh strawberries, this cheesecake is perfect for any party at any age.

(6" serve 8 people) Rich dark chocolate and cheesecake come together to form this doubly decadent combination. In this cake you will find both a layer of dark chocolate cheesecake and a layer of traditional cheesecake partnered with Oreo crust!

(8" serve 14 people) Rich dark chocolate and cheesecake come together to form this doubly decadent combination. In this cake you will find both a layer of dark chocolate cheesecake and a layer of traditional cheesecake partnered with Oreo crust!

White Chocolate with raspberry mousse topped on vanilla chiffon cake.

A light and crispy layered pastry topped with toasted sliced almonds, offering delicate buttery layers, a satisfying crunch, and a rich nutty finish.

A delicate, thin and crispy cookie baked with sliced almonds, offering a light buttery sweetness and a rich, toasted nutty flavor.

A delicate, thin and crispy cookie baked with coconut, offering a light buttery sweetness and a fragrant, toasted coconut flavor.

Delicate, golden puff pastry cookies baked to a light and crispy texture, with buttery caramelized layers and a satisfying crunch in every bite.

A delicate, thin and crispy cookie baked with aromatic sesame seeds, offering a light buttery sweetness and a rich, toasted sesame flavor.

A classic buttery chocolate cookie baked with rich chocolate chips, featuring lightly crisp edges and a soft, chewy center.

A soft and chewy red velvet cookie with a rich cocoa flavor, loaded with creamy white chocolate and chocolate chunks for a decadent finish.

— A rich and buttery cookie loaded with creamy macadamia nuts, featuring lightly crisp edges and a soft, chewy center with a deliciously nutty finish.

In this cake, we fold purple ube together with sweet cream to give it a smooth texture. We then layer it on top of ube scented cake roll so there is a bit of ube in every bite.

We create the mocha favor by baking espresso and cocoa into our sponge cake. We then infuse sweet cream with espresso that adds a hint of coffee to our mocha swiss roll.

With this cake, you no longer have to choose between chocolate and fruit. We start by soaking sweet black cherries and then fold into sweet cream. This cherry and sweet cream mix becomes the filling between chocolate sponge cake roll.

This is a delicate refreshing Swiss roll perfect for warm days of spring and summer. A soft vanilla sponge cake filled with strawberry puree, a perfect dessert that is loved by all!

Our fragrant matcha cake roll is created by baking matcha powder into our cake base. We then offset the slight bitterness of the matcha green tea by adding a layer of adzudki red bean sweet cream.

In this cake, we fold purple ube together with sweet cream to give it a smooth texture. We then layer it on top of ube scented cake roll so there is a bit of ube in every bite.

We create the mocha favor by baking espresso and cocoa into our sponge cake. We then infuse sweet cream with espresso that adds a hint of coffee to our mocha swiss roll.

This is a delicate refreshing Swiss roll perfect for warm days of spring and summer. A soft vanilla sponge cake filled with strawberry puree, a perfect dessert that is loved by all!

Our fragrant matcha cake roll is created by baking matcha powder into our cake base. We then offset the slight bitterness of the matcha green tea by adding a layer of adzudki red bean sweet cream.

This light and fluffy mini Japanese Cheesecake is a perfect dessert for a real cheesecake lover. It's a melt-in-your-mouth combination of creamy cheesecake and airy soufflé.

This light and fluffy Japanese Cheesecake is a perfect dessert for sharing. It's a melt-in-your-mouth combination of creamy cheesecake and airy soufflé.

Thai Tea by the gallon. 10 servings.

Taro Milk Tea by the gallon. 10 servings.

Sweet Hut Milk Tea by the gallon. 10 servings.

Creme Brulee Milk Tea by the gallon. 10 servings.

Honey Jasmine Green Milk Tea by the gallon. 10 servings.

A playful Wukong Monkey plush inspired by the Chinese Zodiac Monkey, symbolizing cleverness, curiosity, confidence, and lively energy, with a charming nod to the legendary Monkey King.

A gentle Sheep plush inspired by the Chinese Zodiac Sheep, symbolizing kindness, harmony, creativity, and compassion. Its sweet and peaceful character makes it a charming keepsake and a thoughtful gift.

Light and crispy shrimp crackers with a delicate savory shrimp flavor, fried until airy and golden for an irresistible crunch.